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Emerging viral diseases of fish and shrimp

The rise of aquaculture has been one of the most profound changes in global food production of the past 100 years. Driven by population growth, rising demand for seafood and a levelling of production from capture fisheries, the practice of farming aquatic animals has expanded rapidly to become a maj...

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Bibliographic Details
Main Authors: Walker, Peter J., Winton, James R.
Format: Artigo
Language:Inglês
Published: EDP Sciences 2010
Subjects:
Online Access:https://ncbi.nlm.nih.gov/pmc/articles/PMC2878170/
https://ncbi.nlm.nih.gov/pubmed/20409453
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1051/vetres/2010022
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