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Potential microbiological contamination of effluents in poultry and swine abattoirs

Health risks in the effluents of seven swine abattoirs and of seven poultry abattoirs were evaluated with regard to environment degradation and to dissemination of pathogenic microorganisms during the rainy and dry seasons. Supply-water samples from affluents and effluents of the treatment systems a...

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Autors principals: BARROS, L. S. S., AMARAL, L. A., LORENZON, C. S., JUNIOR, J. L., NETO, J. G. MACHADO
Format: Artigo
Idioma:Inglês
Publicat: Cambridge University Press 2007
Matèries:
Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC2870588/
https://ncbi.nlm.nih.gov/pubmed/16893484
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1017/S0950268806006972
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