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Stress, Food, and Inflammation: Psychoneuroimmunology and Nutrition at the Cutting Edge

Inflammation is the common link among the leading causes of death. Mechanistic studies have shown how various dietary components can modulate key pathways to inflammation including sympathetic activity, oxidative stress, transcription factor nuclear factor kappa B (NF-κB) activation, and proinflamma...

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Detalhes bibliográficos
Autor principal: Kiecolt-Glaser, Janice K.
Formato: Artigo
Idioma:Inglês
Publicado em: 2010
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC2868080/
https://ncbi.nlm.nih.gov/pubmed/20410248
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1097/PSY.0b013e3181dbf489
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