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Macronutrient intake induces oxidative and inflammatory stress: potential relevance to atherosclerosis and insulin resistance
With the global increase in the epidemic of obesity and type 2 diabetes with a concomitant increase in atherosclerotic disease, an investigation into the effects of various macronutrients and food products has become necessary. Such investigation will allow us to better understand the relationship b...
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| Hauptverfasser: | , , , , |
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| Format: | Artigo |
| Sprache: | Inglês |
| Veröffentlicht: |
Korean Society for Biochemistry and Molecular Biology
2010
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| Schlagworte: | |
| Online Zugang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC2859324/ https://ncbi.nlm.nih.gov/pubmed/20200475 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3858/emm.2010.42.4.033 |
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