Krebs-Smith, S. M., Reedy, J., & Bosire, C. (2010). Healthfulness of the U.S. Food Supply: Little Improvement Despite Decades of Dietary Guidance.
Styl cytowania ChicagoKrebs-Smith, Susan M., Jill Reedy, i Claire Bosire. Healthfulness of the U.S. Food Supply: Little Improvement Despite Decades of Dietary Guidance. 2010.
Styl cytowania MLAKrebs-Smith, Susan M., Jill Reedy, i Claire Bosire. Healthfulness of the U.S. Food Supply: Little Improvement Despite Decades of Dietary Guidance. 2010.
Uwaga: Te cytaty mogą odróżniać się od wytycznej twojego fakultetu..