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Does hunger and satiety drive eating anymore? Increasing eating occasions and decreasing time between eating occasions in the United States(1)(2)(3)(4)
Background: The design of dietary, metabolic, and intervention studies should reflect the meal patterning of free-living individuals, but this design has not been systematically reviewed recently. Objective: Our objective was to examine meal-patterning trends [meals and snacks, termed eating occasio...
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| Huvudupphovsmän: | , |
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| Materialtyp: | Artigo |
| Språk: | Inglês |
| Publicerad: |
American Society for Nutrition
2010
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| Länkar: | https://ncbi.nlm.nih.gov/pmc/articles/PMC2854907/ https://ncbi.nlm.nih.gov/pubmed/20237134 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3945/ajcn.2009.28962 |
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