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Hydrostatic Pressure Effects on Escherichia coli: Site of Inhibition of Protein Synthesis

Utilizing whole-cell preparations of Escherichia coli, it appears that 670 atm inhibits protein synthesis during elongation, while not affecting aminoacyl transfer ribonucleic acid formation, polysomal integrity, or amino acid permeability.

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書誌詳細
主要な著者: Schwarz, J. R., Landau, J. V.
フォーマット: Artigo
言語:Inglês
出版事項: 1972
主題:
オンライン・アクセス:https://ncbi.nlm.nih.gov/pmc/articles/PMC285249/
https://ncbi.nlm.nih.gov/pubmed/4550826
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