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Dietary Glycaemic Index, Dietary Glycaemic Load, and Incidence of Myocardial Infarction in Women

The association of dietary glycaemic index (GI) and glycaemic load (GL) with cardiovascular diseases has been examined in several populations with varying results. We tested the hypothesis that women with diets high in GI or GL would have higher rates of myocardial infarction (MI) and the associatio...

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Detalhes bibliográficos
Main Authors: Levitan, Emily B., Mittleman, Murray A., Wolk, Alicja
Formato: Artigo
Idioma:Inglês
Publicado em: 2009
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC2851847/
https://ncbi.nlm.nih.gov/pubmed/20003611
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1017/S0007114509992674
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