A carregar...

Cloning of the Papaya Chromoplast-Specific Lycopene β-Cyclase, CpCYC-b, Controlling Fruit Flesh Color Reveals Conserved Microsynteny and a Recombination Hot Spot(1)([W])([OA])

Carotenoid pigments in fruits are indicative of the ripening process and potential nutritional value. Papaya (Carica papaya) fruit flesh color is caused by the accumulation of lycopene or β-carotenoids in chromoplasts. It is a distinct feature affecting nutritional composition, fruit quality, shelf...

ver descrição completa

Na minha lista:
Detalhes bibliográficos
Main Authors: Blas, Andrea L., Ming, Ray, Liu, Zhiyong, Veatch, Olivia J., Paull, Robert E., Moore, Paul H., Yu, Qingyi
Formato: Artigo
Idioma:Inglês
Publicado em: American Society of Plant Biologists 2010
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC2850019/
https://ncbi.nlm.nih.gov/pubmed/20181753
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1104/pp.109.152298
Tags: Adicionar Tag
Sem tags, seja o primeiro a adicionar uma tag!