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Acanthopanax koreanum Fruit Waste Inhibits Lipopolysaccharide-Induced Production of Nitric Oxide and Prostaglandin E(2) in RAW 264.7 Macrophages

The Acanthopanax koreanum fruit is a popular fruit in Jeju Island, but the byproducts of the alcoholic beverage prepared using this fruit are major agricultural wastes. The fermentability of this waste causes many economic and environmental problems. Therefore, we investigated the suitability of usi...

Ausführliche Beschreibung

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Bibliographische Detailangaben
Hauptverfasser: Yang, Eun-Jin, Moon, Ji-Young, Lee, Jung-Soon, Koh, Jaesook, Lee, Nam Ho, Hyun, Chang-Gu
Format: Artigo
Sprache:Inglês
Veröffentlicht: Hindawi Publishing Corporation 2010
Schlagworte:
Online Zugang:https://ncbi.nlm.nih.gov/pmc/articles/PMC2846352/
https://ncbi.nlm.nih.gov/pubmed/20368786
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1155/2010/715739
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