Dietary phytosterols and phytostanols decrease cholesterol levels but increase blood pressure in WKY inbred rats in the absence of salt-loading

BACKGROUND: There are safety concerns regarding widespread consumption of phytosterol and phytostanol supplemented food products. The aim of this study was to determine, in the absence of excess dietary salt, the individual effects of excess accumulation of dietary phytosterols and phytostanols on b...

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Detalhes bibliográficos
Main Authors: Chen, Qixuan, Gruber, Heidi, Swist, Eleonora, Coville, Kara, Pakenham, Catherine, Ratnayake, Walisundera MN, Scoggan, Kylie A
Formato: Artigo
Idioma:Inglês
Publicado em: BioMed Central 2010
Assuntos:
Research
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC2843689/
https://ncbi.nlm.nih.gov/pubmed/20637058
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/1743-7075-7-11
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