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Promotive effects of resistant maltodextrin on apparent absorption of calcium, magnesium, iron and zinc in rats
BACKGROUND: It has been reported that low-viscous and fermentable dietary fiber and nondigestible oligosaccharides enhance mineral absorption. Resistant maltodextrin, nonviscous, fermentable and soluble source of dietary fiber, has several physiological functions. However, influence of resistant mal...
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| Main Authors: | , , , , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Springer-Verlag
2009
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC2839484/ https://ncbi.nlm.nih.gov/pubmed/19937042 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s00394-009-0062-6 |
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