Phytosterol-deficient and high-phytosterol diets developed for controlled feeding studies

Phytosterols reduce cholesterol absorption and low-density lipoprotein (LDL) cholesterol concentrations, but the quantity and physiological significance of phytosterols in common diets are generally unknown because nutrient databases do not contain comprehensive phytosterol data. The primary aim of...

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Main Authors: Racette, Susan B., Spearie, Catherine Anderson, Phillips, Katherine M., Lin, Xiaobo, Ma, Lina, Ostlund, Richard E.
Format: Artigo
Jezik:Inglês
Izdano: 2009
Teme:
Article
Online dostop:https://ncbi.nlm.nih.gov/pmc/articles/PMC2833354/
https://ncbi.nlm.nih.gov/pubmed/19942022
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.jada.2009.09.009
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