On the Interactions of Lipids and Proteins in the Red Blood Cell Membrane
The effects of temperature and of the action of a purified phospholipase C enzyme preparation on human red blood cell membranes has been investigated by chemical analyses, circular dichroism, and proton magnetic resonance measurements. The results indicate that a substantial fraction of the phosphol...
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| 出版年: | Proc Natl Acad Sci U S A |
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| 主要な著者: | , , , , |
| フォーマット: | Artigo |
| 言語: | Inglês |
| 出版事項: |
National Academy of Sciences
1970
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| 主題: | |
| オンライン･アクセス: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC282966/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/5267150/ https://ncbi.nlm.nih.govhttps://doi.org/10.1073/pnas.65.3.721 |
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