The Dietary Bioflavonoid, Quercetin, Selectively Induces Apoptosis of Prostate Cancer Cells by Down-Regulating the Expression of Heat Shock Protein 90

BACKGROUND: Human and animal studies have suggested that diet-derived flavonoids, in particular quercetin may play a beneficial role by preventing or inhibiting oncogenesis, but the underlying mechanism remains unclear. The aim of this study is to evaluate the effect(s) of quercetin on normal and ma...

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Bibliographic Details
Main Authors: Aalinkeel, Ravikumar, Bindukumar, B., Reynolds, Jessica L., Sykes, Donald E., Mahajan, Supriya D., Chadha, Kailash C., Schwartz, Stanley A.
Format: Artigo
Language:Inglês
Published: 2008
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Article
Online Access:https://ncbi.nlm.nih.gov/pmc/articles/PMC2826114/
https://ncbi.nlm.nih.gov/pubmed/18726985
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1002/pros.20845
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