APA Zitierstil

Nilo, R., Saffie, C., Lilley, K., Baeza-Yates, R., Cambiazo, V., Campos-Vargas, R., . . . Orellana, A. (2010). Proteomic analysis of peach fruit mesocarp softening and chilling injury using difference gel electrophoresis (DIGE). BioMed Central.

Chicago Zitierstil

Nilo, Ricardo, et al. Proteomic Analysis of Peach Fruit Mesocarp Softening and Chilling Injury Using Difference Gel Electrophoresis (DIGE). BioMed Central, 2010.

MLA Zitierstil

Nilo, Ricardo, et al. Proteomic Analysis of Peach Fruit Mesocarp Softening and Chilling Injury Using Difference Gel Electrophoresis (DIGE). BioMed Central, 2010.

Achtung: Diese Zitate sind unter Umständen nicht zu 100% korrekt.