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Distribution of free and glycosylated sterols within Cycas micronesica plants

Flour derived from Cycas micronesica seeds was once the dominant source of starch for Guam's residents. Cycad consumption has been linked to high incidence of human neurodegenerative diseases. We determined the distribution of the sterols stigmasterol and β-sitosterol and their derived glucosid...

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Autors principals: Marler, Thomas E., Shaw, Christopher A.
Format: Artigo
Idioma:Inglês
Publicat: 2010
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Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC2821053/
https://ncbi.nlm.nih.gov/pubmed/20157629
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.scienta.2009.11.009
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