Effects of antagonists and inhibitors of ethylene biosynthesis on maize root elongation

During the first days of development, maize roots showed considerable variation in the production of ethylene and the rate of elongation. As endogenous ethylene increases, root elongation decreases. When these roots are treated with the precursor of ethylene aminocyclopropane- 1-carboxylic acid (ACC...

Full description

Saved in:
Bibliographic Details
Main Authors: Alarcón, María Victoria, Lloret-Salamanca, Alberto, Lloret, Pedro Gaspar, Iglesias, Domingo José, Talón, Manuel, Salguero, Julio
Format: Artigo
Language:Inglês
Published: Landes Bioscience 2009
Subjects:
Article Addendum
Online Access:https://ncbi.nlm.nih.gov/pmc/articles/PMC2819443/
https://ncbi.nlm.nih.gov/pubmed/20514233
Tags: Add Tag
No Tags, Be the first to tag this record!

Similar Items