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Deprotonation of lipid-depleted bacteriorhodopsin.

The removal of 75% of the lipid from bacteriorhodopsin caused the following: (i) decreased efficiency and rate of deprotonation of the protonated Schiff base (as monitored by absorption of the M412 intermediate); (ii) increased efficiency of deprotonation of deionized samples; (iii) a decrease by 1...

詳細記述

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書誌詳細
出版年:Proc Natl Acad Sci U S A
主要な著者: Jang, D J, el-Sayed, M A
フォーマット: Artigo
言語:Inglês
出版事項: National Academy of Sciences 1988
主題:
オンライン・アクセス:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC281876/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/2842755/
https://ncbi.nlm.nih.govhttps://doi.org/10.1073/pnas.85.16.5918
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