טוען...

Consumption of restaurant foods and incidence of type 2 diabetes in African American women(1)(2)(3)

Background: Type 2 diabetes is a major problem in Western nations. Profound secular changes in the food environment and eating habits may play a role. In particular, consumption of foods prepared outside the home has greatly increased. Objective: We investigated the relation of restaurant meal consu...

תיאור מלא

שמור ב:
מידע ביבליוגרפי
Main Authors: Krishnan, Supriya, Coogan, Patricia F, Boggs, Deborah A, Rosenberg, Lynn, Palmer, Julie R
פורמט: Artigo
שפה:Inglês
יצא לאור: American Society for Nutrition 2010
נושאים:
גישה מקוונת:https://ncbi.nlm.nih.gov/pmc/articles/PMC2806896/
https://ncbi.nlm.nih.gov/pubmed/20016014
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3945/ajcn.2009.28682
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