SOME FACTORS AFFECTING STEROL FORMATION IN SACCHAROMYCES CEREVISIAE

Starr, Patricia R. (Oregon State University, Corvallis) and L. W. Parks. Some factors affecting sterol formation in Saccharomyces cerevisiae. J. Bacteriol. 83:1042–1046. 1962.—A wild-type diploid strain of Saccharomyces cerevisiae was used in a study of factors that influence sterol synthesis. Malto...

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Detalles Bibliográficos

Publicado en:	J Bacteriol
Principais autores:	Starr, Patricia R., Parks, L. W.
Formato:	Artigo
Idioma:	Inglês
Publicado:	American Society for Microbiology (ASM) 1962
Assuntos:	Articles
Acceso en liña:	https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC279406/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/13916377/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jb.83.5.1042-1046.1962
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