Código QR

BACTERIAL DISSIMILATION OF STREPTOMYCIN

Klein, Dolph (Rutgers, The State University, New Brunswick, N. J.), and David Pramer. Bacterial dissimilation of streptomycin. J. Bacteriol. 82:505–510. 1961.—The influence of various nutritional and environmental factors on the dissimilation of streptomycin by a pseudomonad isolated from soil was i...

Descripción completa

Guardado en:
Detalles Bibliográficos
Publicado en:J Bacteriol
Autores principales: Klein, Dolph, Pramer, David
Formato: Artigo
Lenguaje:Inglês
Publicado: American Society for Microbiology (ASM) 1961
Materias:
Acceso en línea:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC279198/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/14456730/
https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jb.82.4.505-510.1961
Etiquetas: Agregar Etiqueta
Sin Etiquetas, Sea el primero en etiquetar este registro!