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Higher habitual intake of dietary fat and carbohydrates are associated with lower leptin and higher ghrelin concentrations in overweight and obese postmenopausal women with elevated insulin levels

A highly regulated homeostatic system governs body weight; however, it is possible that this system might be impaired by the sustained intake of highly palatable foods. Short-term feeding studies suggest that the appetite stimulating hormone ghrelin is suppressed less effectively by dietary fat inta...

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Detalhes bibliográficos
Main Authors: Kong, Angela, Neuhouser, Marian L., Xiao, Liren, Ulrich, Cornelia M., McTiernan, Anne, Foster-Schubert, Karen E.
Formato: Artigo
Idioma:Inglês
Publicado em: 2009
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC2784426/
https://ncbi.nlm.nih.gov/pubmed/19932865
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.nutres.2009.10.013
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