NUTRITION OF LEPTOSPIRA POMONA II.

Johnson, R. C. (Fort Detrick, Frederick, Md.) and N. D. Gary. Nutrition of Leptospira pomona. II. Fatty acid requirements. J. Bacteriol. 85:976–982. 1963.—The albumin fraction of rabbit serum, obtained by (NH(4))(2)SO(4) fractionation, supported good growth of Leptospira pomona Wickard when added to...

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發表在:	J Bacteriol
Principais autores:	Johnson, R. C., Gary, N. D.
格式:	Artigo
語言:	Inglês
出版:	American Society for Microbiology (ASM) 1963
主題:	Articles
在線閱讀:	https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC278270/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/14044026/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jb.85.5.976-982.1963
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