EFFECTS OF CERTAIN AMINO ACIDS ON ANTHRANILATE PRODUCTION IN NEUROSPORA CRASSA

Soboren, Josephine (University of California, Los Angeles) and Joseph F. Nyc. Effects of certain amino acids on anthranilate production in Neurospora crassa. J. Bacteriol. 85:881–888. 1963.—The level of anthranilic acid produced in cultures of a tryptophanless mutant of Neurospora crassa strain C-83...

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Argitaratua izan da:	J Bacteriol
Egile Nagusiak:	Soboren, Josephine, Nyc, Joseph F.
Formatua:	Artigo
Hizkuntza:	Inglês
Argitaratua:	American Society for Microbiology (ASM) 1963
Gaiak:	Articles
Sarrera elektronikoa:	https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC278240/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/14044958/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jb.85.4.881-888.1963
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