Dietary Patterns are Linked to Cardiovascular Risk Factors but Not to Inflammatory Markers in Alaska Eskimos

Despite the tradition of a diet high in fish oils and abundant physical activity, coronary artery disease is increasing among Alaska Eskimos. Explanations for this observation include lifestyle changes. In this cross-sectional analysis, we evaluated dietary patterns of Alaska Eskimos and investigate...

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Autori principali: Eilat-Adar, Sigal, Mete, Mihriye, Nobmann, Elizabeth D., Xu, Jiaqiong, Fabsitz, Richard R., Ebbesson, Sven O. E., Howard, Barbara V.
Natura: Artigo
Lingua:Inglês
Pubblicazione: American Society for Nutrition 2009
Soggetti:
Nutritional Epidemiology
Accesso online:https://ncbi.nlm.nih.gov/pmc/articles/PMC2777478/
https://ncbi.nlm.nih.gov/pubmed/19828690
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3945/jn.109.110387
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