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NUTRITIONAL STUDIES ON THE YEAST PHASE OF BLASTOMYCES DERMATITIDIS AND B. BRASILIENSIS
Gilardi, Gerald L. (University of Maryland, College Park) and Norman C. Laffer. Nutritional studies on the yeast phase of Blastomyces dermatitidis and B. brasiliensis. J. Bacteriol. 83:219–227. 1962.—Nutritional characteristics of the yeast phase of 22 cultures of the genus Blastomyces (9 of B. bras...
Tallennettuna:
| Julkaisussa: | J Bacteriol |
|---|---|
| Päätekijät: | , |
| Aineistotyyppi: | Artigo |
| Kieli: | Inglês |
| Julkaistu: |
American Society for Microbiology (ASM)
1962
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| Aiheet: | |
| Linkit: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC277718/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/13898529/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jb.83.2.219-227.1962 |
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