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Neural correlates of evaluative compared to passive tasting
We used fMRI to test the hypothesis that the nature of the neural response to taste varies as a function of the task the subject is asked to perform. Subjects received sweet, sour, salty and tasteless solutions passively and while evaluating stimulus presence, pleasantness and identity. Within the i...
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| Autori principali: | , , , , |
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| Natura: | Artigo |
| Lingua: | Inglês |
| Pubblicazione: |
2009
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| Soggetti: | |
| Accesso online: | https://ncbi.nlm.nih.gov/pmc/articles/PMC2776645/ https://ncbi.nlm.nih.gov/pubmed/19614981 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1111/j.1460-9568.2009.06819.x |
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