Nalaganje...
Comparison of the α-Amylase of Bacillus subtilis and Bacillus amyloliquefaciens
The α-amylase (α-1,4-glucan 4-glucanohydrolase, EC 3.2.1.1) of Bacillus subtilis strain W23 is less negatively-charged than the α-amylase of B. amyloliquefaciens strain F, as determined by electrophoretic mobility in polyacrylamide gel at pH 8.6. The α-amylase of strain W23 is immunologically unrela...
Shranjeno v:
| Main Authors: | , |
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| Format: | Artigo |
| Jezik: | Inglês |
| Izdano: |
1967
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| Teme: | |
| Online dostop: | https://ncbi.nlm.nih.gov/pmc/articles/PMC276784/ https://ncbi.nlm.nih.gov/pubmed/4963775 |
| Oznake: |
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