Relation Between Iron Uptake, pH of Growth Medium, and Penicillinase Formation in Staphylococcus aureus
The uptake of iron and the formation of penicillinase was examined in cultures of wild-type Staphylococcus aureus. Uptake of iron was about twice as great at pH 4.7 as at pH 7.4 At pH 4.7, increase in iron uptake in the range of 1.0 to 4.0 μg per mg of bacterial protein was associated with a progres...
保存先:
| 出版年: | J Bacteriol |
|---|---|
| 主要な著者: | , , |
| フォーマット: | Artigo |
| 言語: | Inglês |
| 出版事項: |
American Society for Microbiology (ASM)
1967
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| 主題: | |
| オンライン・アクセス: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC276590/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/6032503/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jb.93.4.1227-1235.1967 |
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