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Perspectives on population-based epidemiological studies of olfactory and taste impairment
Epidemiological studies of the senses of olfaction (smell) and gustation (taste) are needed since impairments in these senses have important implications for health. Only a few attempts have been made to measure the prevalence of olfactory and gustatory or taste dysfunction and many methodological c...
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| Autores principales: | , , |
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| Formato: | Artigo |
| Lenguaje: | Inglês |
| Publicado: |
2009
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| Materias: | |
| Acceso en línea: | https://ncbi.nlm.nih.gov/pmc/articles/PMC2760342/ https://ncbi.nlm.nih.gov/pubmed/19686188 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1111/j.1749-6632.2009.04597.x |
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