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Toward proteome-scale identification and quantification of isoaspartyl residues in biological samples
Deamidation of asparaginyl and isomerization of aspartyl residues in proteins produce a mixture of aspartyl and isoaspartyl residues, the latter being involved in protein aging and inactivation. Electron capture dissociation (ECD) combined with Fourier transform mass spectrometry (FT MS) are known t...
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| Main Authors: | , , , |
|---|---|
| Formáid: | Artigo |
| Teanga: | Inglês |
| Foilsithe: |
2009
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| Ábhair: | |
| Rochtain Ar Líne: | https://ncbi.nlm.nih.gov/pmc/articles/PMC2756321/ https://ncbi.nlm.nih.gov/pubmed/19663459 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1021/pr900428m |
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