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Grains Are Similarly Categorized by 8- to 13-Year-Old Children
This study assessed how 8- to 13-year-old children categorized and labeled grain foods and how these categories and labels were influenced by child characteristics. The main hypotheses were that children categorized foods in consistent ways and these food categories differed from the professional fo...
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| Autors principals: | , , , , , , |
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| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
2008
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.gov/pmc/articles/PMC2753392/ https://ncbi.nlm.nih.gov/pubmed/18954585 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.jada.2008.08.003 |
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