Esculin hydrolysis reaction by Escherichia coli.
The literature contains variable reports concerning the hydrolysis of esculin by members of the family Enterobacteriaceae and particularly Escherichia coli. We examined 113 strains of fresh clinical isolates of E. coli and assessed the ability of colonies in a population to hydrolyze esculin with an...
保存先:
| 出版年: | J Clin Microbiol |
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| 主要な著者: | , |
| フォーマット: | Artigo |
| 言語: | Inglês |
| 出版事項: |
American Society for Microbiology (ASM)
1978
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| 主題: | |
| オンライン･アクセス: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC274909/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/418079/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jcm.7.3.251-254.1978 |
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