Analysis of acetoin and diacetyl in bacterial culture supernatants by gas-liquid chromatography.
The acetoin and diacetyl contents of culture supernatants of Voges-Proskauer-positive "viridans" streptotocci, Klebsiella pneumoniae and Staphylococcus aureus, were determined by a gas liquid chromatographic procedure, in which supernatants were extracted with diethyl ether and diacetyl was measured...
محفوظ في:
| الحاوية / القاعدة: | J Clin Microbiol |
|---|---|
| المؤلفون الرئيسيون: | , |
| التنسيق: | Artigo |
| اللغة: | Inglês |
| منشور في: |
American Society for Microbiology (ASM)
1975
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| الموضوعات: | |
| الوصول للمادة أونلاين: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC274163/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/1100672/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jcm.2.3.162-164.1975 |
| الوسوم: |
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