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Detection of Yersinia enterocolitica heat-stable enterotoxin by suckling mouse bioassay.

A comparison of heat-stable enterotoxins from Escherichia coli and Yersinia enterocolitica by the suckling mouse bioassay showed that whereas E. coli heat-stable enterotoxin evoked a maximum ratio of gut weight to remaining body weight after a 4-h incubation period, the maximum ratio for Y. enteroco...

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Bibliografiske detaljer
Udgivet i:J Clin Microbiol
Principais autores: Nunes, M P, Ricciardi, I D
Format: Artigo
Sprog:Inglês
Udgivet: American Society for Microbiology (ASM) 1981
Fag:
Online adgang:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC273878/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/7014627/
https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jcm.13.4.783-786.1981
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