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Characteristics and biotypes of Pasteurella multocida isolated from humans.
Fifty-two isolates of Pasteurella (48 strains of Pasteurella multocida and 4 strains of atypical Pasteurella) were identified by conventional and commercial test systems. All strains fermented glucose, sucrose, and fructose in purple broth base (Difco Laboratories) with bromocresol purple as indicat...
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| Publicat a: | J Clin Microbiol |
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| Autor principal: | |
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
American Society for Microbiology (ASM)
1981
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC273832/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/7240390/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jcm.13.3.566-571.1981 |
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