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Skeletal muscle structural lipids improve during weight-maintenance after a very low calorie dietary intervention

BACKGROUND: The objective was to investigate in a group of obese subjects the course in skeletal muscle phospholipid (SMPL) fatty acids (FA) during a 24-weeks weight maintenance program, which was preceded by a successful very low calorie dietary intervention (VLCD). Special focus was addressed to S...

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Detalhes bibliográficos
Main Authors: Haugaard, Steen B, Vaag, Allan, Mu, Huiling, Madsbad, Sten
Formato: Artigo
Idioma:Inglês
Publicado em: BioMed Central 2009
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC2735746/
https://ncbi.nlm.nih.gov/pubmed/19678948
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/1476-511X-8-34
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