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Three Cases of Paragonimiasis in a Family
Paragonimiasis typically results from the consumption of raw or improperly cooked crustacea, especially crabs and crayfish. Although previously endemic in Korea, the prevalence of this disease decreased in the early 1970s because of educational campaigns and fewer intermediate hosts as a result of e...
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| Main Authors: | , , , , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
The Korean Society for Parasitology
2009
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC2735695/ https://ncbi.nlm.nih.gov/pubmed/19724703 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3347/kjp.2009.47.3.281 |
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