Simplification of methods for the production and storage of specimens to be tested for heat-stable enterotoxin of Escherichia coli.

Experiments with the infant mouse test demonstrated that there is no need of shaking for heat-stable Escherichia coli enterotoxin production when low volume of medium per volume of flask ratios are used in stationary cultures. Centrifugation and filtration of the cultures to be tested are not necess...

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Detaylı Bibliyografya
Asıl Yazarlar: Gomes, J A, Rodrigues, A C, Simóes, M, Serafim, M B, De Castro, A F
Materyal Türü: Artigo
Dil:Inglês
Baskı/Yayın Bilgisi: 1979
Konular:
Research Article
Online Erişim:https://ncbi.nlm.nih.gov/pmc/articles/PMC273271/
https://ncbi.nlm.nih.gov/pubmed/391814
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