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Proteomics Identification of Azaspiracid Toxin Biomarkers in Blue Mussels, Mytilus edulis

Azaspiracids are a class of recently discovered algae-derived shellfish toxins. Their distribution globally is on the increase with mussels being most widely implicated in azaspiracid-related food poisoning events. Evidence that these toxins were bound to proteins in contaminated mussels has been sh...

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Dettagli Bibliografici
Autori principali: Nzoughet, Judith K., Hamilton, John T. G., Botting, Catherine H., Douglas, Alastair, Devine, Lynda, Nelson, John, Elliott, Christopher T.
Natura: Artigo
Lingua:Inglês
Pubblicazione: The American Society for Biochemistry and Molecular Biology 2009
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Accesso online:https://ncbi.nlm.nih.gov/pmc/articles/PMC2722768/
https://ncbi.nlm.nih.gov/pubmed/19390117
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1074/mcp.M800561-MCP200
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