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Thermal Stability of Apolipoprotein A-I in High-Density Lipoproteins by Molecular Dynamics
Apolipoprotein (apo) A-I is an unusually flexible protein whose lipid-associated structure is poorly understood. Thermal denaturation, which is used to measure the global helix stability of high-density lipoprotein (HDL)-associated apoA-I, provides no information about local helix stability. Here we...
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Main Authors: | , , , , , , |
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Formato: | Artigo |
Idioma: | Inglês |
Publicado em: |
The Biophysical Society
2009
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Assuntos: | |
Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC2716522/ https://ncbi.nlm.nih.gov/pubmed/19167289 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.bpj.2008.09.041 |
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