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Dietary n-6 PUFA deprivation for 15 weeks reduces arachidonic acid concentrations while increasing n-3 PUFA concentrations in organs of post-weaning male rats

Few studies have examined effects of feeding animals a diet deficient in n-6 polyunsaturated fatty acids (PUFAs) but with an adequate amount of n-3 PUFAs. To do this, we fed post-weaning male rats a control n-6 and n-3 PUFA adequate diet and an n-6 deficient diet for 15 weeks, and measured stable li...

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Detalhes bibliográficos
Main Authors: Igarashi, Miki, Gao, Fei, Kim, Hyung-Wook, Ma, Kaizong, Bell, Jane M., Rapoport, Stanley I.
Formato: Artigo
Idioma:Inglês
Publicado em: 2008
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Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC2711683/
https://ncbi.nlm.nih.gov/pubmed/19073280
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.bbalip.2008.11.002
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