Genetic variability of six French meat sheep breeds in relation to their genetic management

Some demographic parameters, the genetic structure and the evolution of the genetic variability of six French meat sheep breeds were analysed in relation with their management. Four of these breeds are submitted to more or less intense selection: the Berrichon du Cher (BCH), Blanc du Massif Central...

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Bibliografiska uppgifter
Huvudupphovsmän: Marie, Huby, Laurent, Griffon, Sophie, Moureaux, De Hubert, Rochambeau, Coralie, Danchin-Burge, Verrier, Étienne
Materialtyp: Artigo
Språk:Inglês
Publicerad: BioMed Central 2003
Ämnen:
Research
Länkar:https://ncbi.nlm.nih.gov/pmc/articles/PMC2698003/
https://ncbi.nlm.nih.gov/pubmed/14604512
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/1297-9686-35-7-637
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