Combined genetic transformation and nutritional assay for identification of Moraxella nonliquefaciens.
A combined genetic transformation and nutritional assay is described that permits definitive identification of clinically isolated strains of Moraxella nonliquefaciens. Crude DNA preparations of strains of various Moraxella species were used to transform nutritional mutants of a stably competent str...
Αποθηκεύτηκε σε:
| Εκδόθηκε σε: | J Clin Microbiol |
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| Κύριοι συγγραφείς: | , , , |
| Μορφή: | Artigo |
| Γλώσσα: | Inglês |
| Έκδοση: |
American Society for Microbiology (ASM)
1987
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| Θέματα: | |
| Διαθέσιμο Online: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC269309/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/3654942/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jcm.25.9.1691-1694.1987 |
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