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Amino acid racemization reveals differential protein turnover in osteoarthritic articular and meniscal cartilages

INTRODUCTION: Certain amino acids within proteins have been reported to change from the L form to the D form over time. This process is known as racemization and is most likely to occur in long-lived low-turnover tissues such as normal cartilage. We hypothesized that diseased tissue, as found in an...

وصف كامل

محفوظ في:
التفاصيل البيبلوغرافية
المؤلفون الرئيسيون: Stabler, Thomas V, Byers, Samuel S, Zura, Robert D, Kraus, Virginia Byers
التنسيق: Artigo
اللغة:Inglês
منشور في: BioMed Central 2009
الموضوعات:
الوصول للمادة أونلاين:https://ncbi.nlm.nih.gov/pmc/articles/PMC2688179/
https://ncbi.nlm.nih.gov/pubmed/19267899
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/ar2639
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