Red Wine Polyphenols Prevent Metabolic and Cardiovascular Alterations Associated with Obesity in Zucker Fatty Rats (Fa/Fa)

BACKGROUND: Obesity is associated with increased risks for development of cardiovascular diseases. Epidemiological studies report an inverse association between dietary flavonoid consumption and mortality from cardiovascular diseases. We studied the potential beneficial effects of dietary supplement...

תיאור מלא

שמור ב:
מידע ביבליוגרפי
Main Authors: Agouni, Abdelali, Lagrue-Lak-Hal, Anne-Hélène, Mostefai, Hadj Ahmed, Tesse, Angela, Mulder, Paul, Rouet, Philippe, Desmoulin, Franck, Heymes, Christophe, Martínez, Maria Carmen, Andriantsitohaina, Ramaroson
פורמט: Artigo
שפה:Inglês
יצא לאור: Public Library of Science 2009
נושאים:
Research Article
גישה מקוונת:https://ncbi.nlm.nih.gov/pmc/articles/PMC2679212/
https://ncbi.nlm.nih.gov/pubmed/19440378
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1371/journal.pone.0005557
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