Cita APA

Ercolini, D., Russo, F., Nasi, A., Ferranti, P., & Villani, F. (2009). Mesophilic and Psychrotrophic Bacteria from Meat and Their Spoilage Potential In Vitro and in Beef. American Society for Microbiology (ASM).

Chicago Style Citation

Ercolini, Danilo, Federica Russo, Antonella Nasi, Pasquale Ferranti, i Francesco Villani. Mesophilic and Psychrotrophic Bacteria From Meat and Their Spoilage Potential In Vitro and in Beef. American Society for Microbiology (ASM), 2009.

Cita MLA

Ercolini, Danilo, et al. Mesophilic and Psychrotrophic Bacteria From Meat and Their Spoilage Potential In Vitro and in Beef. American Society for Microbiology (ASM), 2009.