載入...
High consumptions of grain, fish, dairy products and combinations of these are associated with a low prevalence of metabolic syndrome
OBJECTIVE: To analyse the relation between various food groups and the frequency of insulin resistance syndrome (IRS). DESIGN: A sample of 912 men aged 45–64 years was randomly selected. Questionnaires on risk factors and a three consecutive day food diary were completed. Height, weight, waist circu...
Na minha lista:
| Main Authors: | , , , , , , , , |
|---|---|
| 格式: | Artigo |
| 語言: | Inglês |
| 出版: |
BMJ Group
2007
|
| 主題: | |
| 在線閱讀: | https://ncbi.nlm.nih.gov/pmc/articles/PMC2660006/ https://ncbi.nlm.nih.gov/pubmed/17699537 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1136/jech.2006.052126 |
| 標簽: |
添加標簽
沒有標簽, 成為第一個標記此記錄!
|