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In vivo evidence of hepato- and reno-protective effect of garlic oil against sodium nitrite-induced oxidative stress
Sodium nitrite (NaNO(2)), a food color fixative and preservative, contributes to carcinogenesis. We investigated the protective role of garlic oil against NaNO(2)-induced abnormalities in metabolic biochemical parameters and oxidative status in male albino rats. NaNO(2) treatment for a period of thr...
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| Autors principals: | , , , , , |
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| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
Ivyspring International Publisher
2009
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.gov/pmc/articles/PMC2659008/ https://ncbi.nlm.nih.gov/pubmed/19305642 |
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